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Dance Your Ass Off!

Oxygens-dance-your-ass-off

Launching Monday, January 29, Oxygen's new take on how to motivate people to lose weight looks very interesting, and I'll be sure to tune in so I can blog about it later that night. Hey, Dance Your Ass Off producers let me know if you need a little extra visual motivation for your dancers. I'd recommend a nice 5 LB mypetfat to do the trick.

Kirstie... what's most secret... is what's most common...

Omg-spacer-1.0.0 Omg-spacer-1.0.0Kirstie-alley

When I learned that Kirstie gained back all the weight she lost, and then some, my heart went out to her, and chances are it went out from yours as well. Because the truth of the matter is that 95% of us who lose weight, gain it all back, and then some.

Because what's most secret, is what's most common...

That's why her story is also our story.

Most of us who are still overweight, or once were, are still secret eaters. In fact I was very surprised to learn that people who have maybe 5 or 10 LBS to lose are secret eaters as well.

It seems that "secret eating" is much more common that we may think.

So whether Kirstie has gained 10, 50, 83 or 100+LBS we all all can identify with her.

In my lifetime I've gained and lost at least a TON of weight. Maybe two TONS. And what has been the common denominator between going up and down on the scale?

My thoughts.

When I feel great about myself, it's easier for me to take better care of myself. I go to the gym more, I eat better, I sleep better, and the scale goes down. GOOD THOUGHTS.

When I feel poorly about myself, it's easier for me not to take better care of myself. I go to the gym less, if at all, I eat poorly, often secretly, craving carbs, and my light sleeping habits get worse, and the scale goes up. BAD THOUGHTS.

And that's the genesis of either outcome each and every time, my GOOD or BAD THINKING.

So it still seems funny to me that other than Dr. Beck, no one else is focusing on...

WHAT'S EATING US FIRST

and

WHAT WE'RE EATING SECOND.

Fat, slim, obese, fit, whatever... bottom line, IT'S ALL IN OUR HEAD.

Kirstie, if you're out there, check out Dr. Beck's books, better yet, see if she'll take you on as a patient.

And If you haven't read it online yet, below is Kirstie's story from PEOPLE magazine.

Kirstie Alley: 'Yes, I Gained 83 LBS'

By Elizabeth Leonard : PEOPLE magazine

When Kirstie Alley stepped on the scale for the first time in 15 months, it wasn't pretty. "I started screaming," Alley, sipping homemade fruit-infused water in her Hollywood kitchen, tells PEOPLE in the cover story of its new issue. "It said 228 lbs., which is my highest weight ever. I was so much more disgusting than I thought!"

But looking back, Alley, 58, is hardly shocked. During her three-year stint as a Jenny Craig spokeswoman, she famously trimmed down to 145 lbs. after losing and keeping off 75 lbs. But since parting ways with company in 2007, she had not worked out and banished her gym equipment to the garage. As for her diet, her small, low-calorie portions gave way to Chinese takeout and pasta drenched with butter. "I fell off the horse," says the 5'8" star.

Today, Alley says she is primed to hire a trainer, toss the butter and sign up for a triathlon in order to whittle her "schlumpy" figure back down to a bikini-ready 140 lbs. "Im going to have to work harder than last time," she says, but "Im way excited." In a candid interview, Alley sat down with PEOPLEs Elizabeth Leonard to talk about how she piled on the pounds -- and how she plans to get her body, confidence and -- yes! -- even her groove back.

[ PHOTOS: See Stars' Dramatic Weight Swings ]

Okay, how did this happen?
"It started with New Year's [2008], right after leaving Jenny Craig. When you're a spokesperson for Jenny Craig, there's responsibility. You have a person every week standing over you when you get on the scale, and I did it naked because those panties could weigh 30 lbs.! It was amazingly successful. But the first nail in the coffin was that I didn't have to weigh in. I just sort of went wild."

Did you go right back to indulging in cakes and grape sodas the way you did when you gained weight the first time?
"It wasn't the exact same M.O. My food demons are Chinese food, fats, butter. A lot of butter. If I'm at the movies, usually I eat popcorn without butter, but [now] I'd say, "I'm at the movies, so who cares?" And toast with butter. Or let's say I had two cups of pasta and six tablespoons of butter on it. There was a lot of butter going on."

What else would you eat?
"For seven months I was a vegetarian, and I can't tell you how much weight I gained being a vegetarian! A vegetarian would probably be eating vegetables. But to me being a vegetarian meant I'm going to eat enchiladas with no meat, and I'm going to eat lots of bread, lots of carbs."

[ READ: Kirstie's Confessions of a Fat Actress ]

What weight do you want to get down to?
"I have to be below 140 to really look good. I have to work my legs like crazy. Actually, do you want my real goal? My real goal's always too low. I love the way I look at, like, 128. One time on 'Cheers,' I weighed about 148 lbs., and they told me to lose, like, 20 lbs. Now, I'm 5'8", so at 148 lbs., I wasn't fat. But they're saying, "You know, you need to lose 20 lbs." So what does that put me at? 128. That's where I keep getting this number."

Are you self-conscious?
"I'm totally inhibited. When I'm overweight I will not go out. With my closest friends, yeah. But you wouldn't see me at a premiere."

But you seem ready to turn your life around.
"I'm ready to work. I messed up along the way, but I'm not going to concentrate on that. I'm gonna go, 'You know what? Get back on the horse, lose the freakin' weight, and then just move forward!'"

For more on Kirstie's journey from slim to "schlumpy" -- including her comments on her kids, her sex life, and how she plans to lose the pounds -- pick up the next issue of PEOPLE, on newsstands Friday, May 8!

Cajun Squirrel Crisps

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I'm wondering if any of our friends in the UK have weighed in on Walker Crisps naming of their new crisps.

Prawn Cocktail, Salmon & Thai, Chili Lemon, Sweet Cumberland Sausage, Lamb with Spices. No, these aren't dishes at a five star restaurant, they're flavors of potato chips, of UK favorite Walkers Crisps.

Walkers Crisps knows about dealing with cult-brand success; it's hard to produce a successful flavor known as Prawn Cocktail and not know it. Walkers also knows that if flavors like Chilli Lemon are popular, that there are probably many more unpredictable flavor combinations that customers are thinking about, and salivating over.

The logical result is a new contest, which invites Walkers' customers to vote and choose from six new flavors. Sean Moffitt of Buzz Canuck wonders why "more publishers, beauty care companies, media companies, beer companies (remember Labatt X and Y from years ago), beverage companies and other variety-driven businesses don't adopt a similar tactics." The full analysis can be found at his blog linked below.

Here are some possible flavors to choose from: - Builder's Breakfast, Cajun Squirrel, Chili & Chocolate, Crispy Duck & Hoisin, Onion Bhaji, and Fish & Chips. Wow!



Less on your waist and more in your wallet!

Prior Fat Girl

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Ok, that's what SHE calls her blog. Jen Emmert has one of the most inspiring and best designed personal weight loss blogs I've seen to date. Definitely worth your time to visit

Do you know what happened to these hot dogs?

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The Size 10 Chronicles

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I just learned about Alissa's inspiring story on a recent posting of the local edition of The New York Times. Check out her story at The Size 10 Chronicles so you can be inspired too!

This Is Why You're Fat!

Well, once again Jeanne Moos from CNN has uncovered another amazing story about a website that just might make you think before you eat. Or... if you've got a tasty, mega-calorie treat to share, you can take a photo of it, submit it, and share it with the world!

where dreams become heart attacks...

Mypetfat

FREE! - the world's first "body fat" weight loss calendar

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Over the years we've given a "weigh" thousands of our visually motivating mypetfat weight loss calendars helping people all over the world win the "global battle of the bulge" 1LB at a time!

Well if you've yet to download your own copy, do it now as we've just updated our 2009 calendar knowing this is the time of the year that people are looking to restart their New Year's Resolution!

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"Genes load the gun, the environment pulls the trigger"

Zapp-Ray-Gun
Genes.

People like to blame genes.

Now there's no doubt whatsoever that genes affect weight, but given the fact that genes haven't changed in the past 100 years and obesity rates have, it's tough to suggest that if you've got an unlucky deck you're fated to be fat.

Regardless of your genes, if you're not eating more calories than you burn you're not likely to gain weight.

Remember too 100 years ago obesity was an incredible rarity - the world back then was truly a phenomenal behavioural weight loss program as it was a program that worked not on an individual level, but rather a societal one.

"Genes load the gun, the environment pulls the trigger" - Dr. George Bray